I made these yummies for a Thanksgiving potluck we were invited to. Just looking at these bad boys on pinterest made my mouth water! Mmm. Fluffy rolls, right?!
In making the dough, I followed her instructions in an effort to get the perfectly square shape...
The foldy over method thing she said to do. I got this:
Oh, and this is after the rolls had been in the oven for the given amount of time, (10-15 minutes ... 12 1/2 to be exact) but they were still too doughy for my taste. Seems like the main problem with pinterest recipes is the bake time... Anyways! So an extra 8 minutes and a stick of butter later and here's what I got:
She said her's were "too soft". Not mine. Maybe I didn't knead something right. I dunno. They were rolls. Good rolls, but nothin' to write home about....
Tomorrow... Arts and Crafts! Yay!