Friday, December 9, 2011

Ginger Ale Soaked Apple Slices

Soak apple slices in ginger ale or lemon aid to prevent browning. Tried this for Big Dude and Ike Ike's lunches. Kept some home in a baggy for me to see how they would turn out for the boys at lunchtime. 

Not nearly as brown as they would have been otherwise, but more than that, they were very tasty!

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